Homemade

(Uberlândia – Brazil) • Homemade yummy goodness food for lunch! I had the pleasure to eat this feast today. We cooked black beans, various types of sausages, rice ‘caipira’, omelette and vinaigrette. YUMMY!!

Caipira rice recipe

• 2 tablespoons olive oil or oil
• 1/2 chopped onion
• 2 crushed cloves garlic
• 2 cups of rice
• 2 skinless and seedless chopped tomatoes
• 300 g of minced calabrian sausage
• 150 g of chopped salami
• 4 cups of boiling water
• 1 spoon of saffron
• Salt and black pepper to taste
• Chopped parsley to taste

Method

• In a pan, heat the oil, fry the onion and garlic. Sauté the rice, add the tomato, sausage and salami.
• Add water, seasoning, saffron, salt and pepper. Cook over low heat with the pan half covered.
• Turn off the heat when it’s cooked and let it sit for a few minutes.
• With a fork loosen the rice and transfer it to a platter.